Stuffed BBQ Biscuits8 biscuits (I used whole wheat Grands)
1 lb of ground beef or turkey
half a bag of frozen mixed vegetables (I used corn/green beans/peas/carrots)
Roll or flatten the biscuits out to about 1/2" thickness. Line muffin cups with them, going up and over the edges slightly. Brown and season the beef and onion. Add the frozen vegetables and cook for a few minutes, then add enough barbecue sauce to coat everything (usually about half the bottle.) Fill the biscuits with the meat/vegetable mixture and bake at 375 degrees for 13-15 minutes, then top with cheese and bake until golden brown. You will probably have some leftover meat mixture, but it makes really good sloppy joes for lunch the next day.
Betty Crocker cake mix with Pillsbury Funfetti frosting and sprinkles . :3
It's times like this where I realize what a great girlfriend I have :) I feel alseep earlier after my last post and I get to wake up to cake! I love her so much <3 and I thank her for being so awesome. :D I tend to forget to thank her as much as I should some times though, and I feel like the biggest asshole :(